There is a famous Korean Food restaurant with a 15-year tradition of serving nung-i baeksuk in Ganghwa-gun, Incheon. Even though you haven’t tasted it yet, the compliments of customers who say it tastes great continue as soon as it comes out. There are various ways to enjoy nung-i baeksuk here. They first serve ginseng, which … Read more
Introduction Korean Food Boneless chicken feet are a popular snack among Korean people who enjoy drinking alcohol. These spicy and chewy snacks are not easy to make at home, but with the right ingredients and method, anyone can make them. In this article, we will guide you through the easiest and most delicious way to … Read more
Korean food recipe : Maesang-i Hwangtae Doenjangguk is a simple Korean soup made with dried pollock and seaweed. Learning this recipe will allow you to easily make it at home. In this article, we will explain the recipe and how to make Maesang-i Hwangtae Doenjangguk, as well as its characteristics and appeal. This recipe is … Read more